House of Scott is a fine dining restaurant serving Asian-inspired creative cuisine, international wines, and exciting cocktails.

Tuesday – Sunday 11:00 AM to 11:00 PM

Monday : closed


House of Scott, formerly known as Black Bambu, has been created through the unique partnership between Cambodian Children’s Fund (CCF) and the Academy of Culinary Arts (ACAC). With a shared vision, both organisations strive to support Cambodia’s youth to become future leaders by addressing skills gaps through education and career prospects. 

Combining a creative dining experience in a cozy atmosphere, House of Scott offers Asian-inspired cuisine served for lunch and dinner. Events are hosted regularly, and our VIP room can be booked for exclusive use.  

The restaurant provides hands on experience for ACAC’s culinary students and all profits go towards running CCF’s programs, transforming the most impoverished kids into tomorrow’s leaders.